Goodness in a bowl

Angoori Gulabjamun

Soft Dumplings-a delightful dessert.

  • 400g I 20 Pcs

  • The term Gulab Jamun comes from the Persian gulab or "rose" referring to the rose-scented syrup and the Hindi jamun- a South Asian fruit with a similar size and shape to the dessert.

    It is an exotic mouthwatering delicacy.

    These are bite sized Gulabjamun and can be consumed at room temperature or chilled

  • Sugar, Skim Milk Powder, Wheat Flour, Canola Oil, Palm Oil, Sodium Aluminum Sulfate, Sodium Bicarbonate, Cellulose Gum, Corn Starch, Monocalcium Phosphate, Cardamom, Sodium Metabisulfite (Preservative) .